Curds & Culture: A Cheese Making Experience

Join us for an immersive cheese-making experience with Tim Gadischke from Pure Cheese at our "Curds & Culture" workshop! Delve into the art of cheese crafting as we explore butter, ricotta, creme fraiche, quark, and Persian feta.

This hands-on workshop is designed to empower you with the skills and knowledge needed to create artisanal cheeses in your own kitchen. Under Tim's expert guidance, you'll learn essential techniques and gain a solid foundation in the basic technical aspects of cheese making.

Not only will you gain practical experience, but you'll also take home the fruits of your labor – the cheeses you make during the workshop, along with recipes to recreate them at home.

Whether you're a novice or a seasoned cook, this workshop promises to elevate your culinary prowess. Don't miss this approachable yet enriching opportunity to embark on a cheese-making journey!